Book Reviews
Rum Histories: Drinking in Atlantic Literature and Culture (New World Studies) by Jennifer Poulos Nesbitt
The Rum University shares with us in the June 2024 issue of "Got Rum?" magazine a review of "Rum Histories: Drinking in Atlantic Literature and Culture (New World Studies)" written by Jennifer Poulos Nesbitt" Read more
Cocktails, Mocktails, and Garnishes from the Garden: Recipes for Beautiful Beverages with a Botanical Twist
The Rum University shares with us in the May 2024 issue of "Got Rum?" magazine a review of "Cocktails, Mocktails, and Garnishes from the Garden: Recipes for Beautiful Beverages with a Botanical Twist" by Katie Stryjewski. Read more
The Art of Mixology: Bartender’s Guide to Rum Classic & Modern-Day Cocktails for Rum Lovers
The Rum University shares with us in the April 2024 issue of "Got Rum?" magazine a review of "The Art of Mixology: Bartender’s Guide to Rum Classic & Modern-Day Cocktails for Rum Lovers" by Parragon Books. Read more
The Sugarcane Complex in Brazil: The Role of Innovation in a Dynamic Sector on Its Path Towards Sustainability (Contributions to Economics) 2015th Edition
The Rum University shares with us in the March 2024 issue of "Got Rum?" magazine a review of "The Sugarcane Complex in Brazil: The Role of Innovation in a Dynamic Sector on Its Path Towards Sustainability" written by Felix Kaup. Read more
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition
The Rum University shares with us in the February 2024 issue of "Got Rum?" magazine a review of "Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition" written by Sandor Ellix Katz. Read more
Introductory Science of Alcoholic Beverages: Beer, Wine, and Spirits
The Rum University shares with us in the January 2024 issue of "Got Rum?" magazine a review of "Introductory Science of Alcoholic Beverages: Beer, Wine, and Spirits" written by Masaru Kuno. Read more
Holiday Cocktails: Over 100 Simple Cocktails to Celebrate the Season
The Rum University shares with us in the November 2023 issue of "Got Rum?" magazine a review of "Holiday Cocktails: Over 100 Simple Cocktails to Celebrate the Season" written by Editors of Cider Mill Press. Read more
The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
The Rum University shares with us in the November 2023 issue of "Got Rum?" magazine a review of "The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider" written by Christopher and Kirsten Shockey. Read more
The Infused Cocktail Handbook: The Essential Guide to Creating Your Own Signature Spirits, Blends, and Infusions
The Rum University shares with us in the October 2023 issue of "Got Rum?" magazine a review of "The Infused Cocktail Handbook: The Essential Guide to Creating Your Own Signature Spirits, Blends, and Infusions" written by Kurt Maitland. Read more
Rum Punch & Revolution: Taverngoing & Public Life in Eighteenth-Century Philadelphia
The Rum University shares with us in the September 2023 issue of "Got Rum?" magazine a review of "Rum Punch & Revolution: Taverngoing & Public Life in Eighteenth-Century Philadelphia" written by Peter Thompson. Read more
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